In an attempt to satiate the appetites of the Fountain Square barhoppers we've cooked up the idea to offer specialty sausage rolls and sourdough pretzels after 10pm on Friday and Saturdays.
Either pair perfectly with a $3 PBR, or for the more austere connoisseur, we have a variety of excellent imports and domestics on tap, from 3 Floyds to Evil Twin to Ayinger. Take your pick!
Sausage Rolls // $7
•House-made Kasekrainer filled with white and regular cheddar, stuffed inside a powdered roll and spread with whole grain mustard and ketchup. In the tradition of contemporary Viennese street-food.
Sourdough Pretzels // $5
•House-made sourdough pretzels, served with honey-mustard or Wisconsin Beer-cheese.
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